Mezedes

TRIO OF DIPS

Skordalia, Tyrokafteri & Tzatziki - 12

DOLMADES

Stuffed Grape Leaves with Beef & Rice, Tzatziki - 8

SAGANAKI

Kefalotyri Cheese, Metaxa Flambé - 9

Octapodi Skaras

Char Grilled Octopus, Arugula, Warm Greek Potato Salad, Red Wine Vinaigrette - 12

Avgolemono

Velvety Chicken Soup, Egg, Lemon, Dill - 6

Kalamarakia

Tender Calamari Fried, Grilled Lemon, Tzatziki - 11

Magiritsa

Traditional Easter Soup, Leeks, Dill, Lamb, Sweetbreads, Liver and Rice Avgolemono - 11

Hortopita

Spinach, Leeks, Scallions, Arugula, Dill & Feta Nestled in Crispy Filo - 8

Kreatopita

Braised Lamb Shank and Kasseri Cheese Nestled in Crispy Filo - 11

SALATES

Horiatiki

Kumato Tomatoes, Cucumbers, Red Onion, Green Peppers, Olives, Roussas Feta, Mountain Oregano, Red Wine Vinaigrette - 12
Add Char Grilled Chicken Breast - add 4
Add Char Grilled Shrimp - add 5

Roka

Arugula, Fennel, Red Grapes, Glazed Walnuts - 9
with entree - 4
Add Char Grilled Chicken Breast - add 4
Add Char Grilled Shrimp - add 5

Brunch

"Greek Toast"

Sweet Tsoureki' Grilled, Fresh Berries, Powdered Sugar, Maple Syrup - 9

Avga Tiganita

Eggs Cooked Any Style, Loukaniko, Greek Fries, Crostini, Marmelade - 9

Horiatiki Frittata

Caramelized Onion, Fingerling Potatoes and Roussas Feta, Arugula Salad, Crostini Orange Marmelade - 9

Cretan Frittata

Leeks, Spinach, Manouri and Kefalotiri, Arugula Salad, Crostini, Orange Marmelade - 9

Ouzo Cured Salmon

Red Onions, Capers, Tzatziki, Pita Chips - 12

ENTREES

Kotopoulo Sto Fourno

Pan Roasted Chicken, carrot Mash, Brussels Sprouts Thyme Jus - 16

Arni Youvetsi

Braised Lamb Shank Baked in Casserole, Orzo, Tomatoes, Kefalotyri - 18

Moussaka

Casserole Layers of Eggplant, Potato, Spiced Ground Beef, Black Currants, Béchamel - 17

Piperies Yemistes

Roasted Fingerling Potatoes, Balsamic Syrup, TK Salad - 18

Kontosoufli

Spit Roasted Marinated Pork Shoulder, Lemon Potatoes, Escarole - 21

Solomos

Char Grilled, Gigantes, Cherry Tomatoes, Arugula, Mint, Ladolemono - 22

Arni Me Patates Sto Fourno

Roast Leg of Lamb, Lemon Potatoes, Escarole - 25

DESSERTS

Galaktoboureko

Velvety Cream Custard Wrapped in Filo Pastry, Fresh Berries - 7

Sokolata Karidopita

Chocolate Walnut Cake, Blood Orange­Chocolate Ganache Ice Cream, Orange Spoon Fruit - 7

Ekmek

Pistachios Layered between Kataifi, Custard and Whipped Cream, Fresh Berries - 7